Mini Spinach Vegan Croissants
Ingredients
| 1⅔ cups spelt flour (+ 2 tbsp ) |
| 2 tbsp buckwheat flour (or more spelt) |
| 2 tbsp raw cane sugar |
| 1 tbsp yeast |
| 2 tsp salt |
| ½ cup rice milk |
| 1 handful spinach |
| ½ cup vegan butter |
Preparation
Read full directions on Just Eat Love... at http://justeatlove.com/2011/07/14/mini-spinach-vegan-croissants/
