Ingredients
| 1 slice bread (arabic style; for scooping) |
| 1 tbsp feta cheese |
| 2 whole eggs |
| 1 cup tomatoes |
| 1 clove garlic |
| ¼ whole red capsicum |
| ¼ small onion |
| ½ tsp chilli flakes |
| 1 tsp cumin seeds |
| 1 tbsp olive oil |
Preparation
Read full directions on Wandering Spice at http://www.wanderingspice.com/2013/08/18/shakshouka-my-way/
