Think Pink Beetroot Hommus
Ingredients
3 medium beetroots (cooked) |
400 g chickpeas (drained and rinsed) |
1 clove garlic |
1 tbsp sesame seeds |
2 tbsp lemon juice (fresh) |
1½ tsp cumin |
1 pinch salt |
1 tbsp olive oil |
Preparation
Read full directions on Claire K Creations at http://www.clairekcreations.com/think-pink-beetroot-hommus/