Ingredients
1 tbsp extra virgin olive oil |
1 whole onion |
1 whole carrot |
2 cloves garlic |
1 whole bay leaf |
800 g lamb |
2 tbsp tomato paste |
250 ml beef stock |
125 ml red wine |
60 ml worcestershire sauce |
120 g peas |
3 tbsp parsley |
800 g potatoes |
250 ml double cream |
100 g butter |
Preparation
Read full directionson Manu's MenuRead full directions on Manu's Menu at https://www.manusmenu.com/shepherds-pie