Croissants · Australian Kitchen

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Croissants

4.0 from 1 reviews

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PREP TIME

3h 20m

COOK TIME

20m

Ingredients

750 g plain flour
14 g yeast
110 g sugar
70 g milk
18 g salt
53 g butter
23 g milk powder
300 g water
490 g butter (divided in two)
2 whole eggs
1 whole egg yolk
1 pinch salt

Preparation

Read full directionson Manu's Menu

Read full directions on Manu's Menu at https://www.manusmenu.com/croissants

Why don't we show directions?

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