Ingredients
½ small onion |
1 pinch black pepper |
250 g beef mince (lean) |
½ tsp sumac |
1 cup water |
1 tsp salt |
250 g plain flour |
Preparation
Read full directionson Manu's MenuRead full directions on Manu's Menu at https://www.manusmenu.com/lamb-gozleme
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