Ricotta Stuffed Peppers

SOURCE

5.0 from 2 reviews

PREP TIME

COOK TIME

30m

SERVES

8 8

20 whole capsicums (sweet peppers)
1 whole egg
1 whole lemon (zested)
1 tbsp olive oil
1 pinch black pepper
1 pinch salt
½ tsp nutmeg
500 g ricotta cheese
1 tbsp parsley
1 tbsp thyme
2 tbsp shallots

Read full directions on Strayed from the Table at https://www.strayedtable.com/ricotta-stuffed-peppers-recipe/