Ingredients
| 450 g broccoli |
| 400 g potatoes |
| 8 whole silverbeet (leaves) |
| 1 l chicken stock |
| 1 large onion |
| 2 cloves garlic |
| 2 tbsp butter |
| 1 pinch salt |
| 1 pinch black pepper |
| 1 handful croutons |
Preparation
Read full directions on Strayed from the Table at http://www.strayedtable.com/broccoli-potato-and-silverbeet-soup-recipe/
