Bite-Size Butterscotch Bacon Cheesecakes
Ingredients
3 whole eggs |
350 g cream cheese |
150 g caster sugar |
1 tsp vanilla extract |
1 tsp lemon juice |
8 whole biscuits |
200 g brown sugar |
125 ml water |
100 g unsalted butter |
50 ml cream |
3 rashers bacon |
Preparation
Read full directions on Little Food Blog at http://www.littlefoodblog.com/tag/little-food/page/2/