Ingredients
| 175 g flour |
| ½ tsp baking soda |
| ½ tsp baking powder |
| 150 g caster sugar |
| 230 g unsalted butter |
| 2 large eggs |
| 3 tsp vanilla extract |
| 120 ml buttermilk |
| 35 g funfetti |
| 435 g icing sugar |
| 3 tbsp milk |
| 1 ml food coloring (teal) |
| ½ tsp cocoa powder |
| 1 tbsp water |
| 1 pack chocolate mini eggs (speckled) |
Preparation
Read full directions on Sweetest Menu at https://www.sweetestmenu.com/speckled-egg-cupcakes
