Black Rice Porridge With Mango & Coconut
Ingredients
½ cup black rice |
400 ml coconut milk |
250 ml water |
3 tbsp raw cane sugar |
1 pinch salt |
1 whole mango |
1 tbsp coconut flakes (fresh) |
Preparation
Read full directions on Lisa Eats World at http://lisaeatsworld.com/2015/12/black-rice-porridge-with-mango-coconut/