Oxtail Kare-Kare
Ingredients
| 1 kg beef (chuck steak or oxtail) |
| 2 cups water |
| 3 tbsp annatto seed |
| 1 cup water |
| 3 cloves garlic |
| 1 whole onion |
| 3 small baby eggplants |
| 1 bunch green beans |
| 5 whole bok choy |
| 1 whole curry paste (Kare-Kare) |
| 1 tbsp cooking oil |
| ¼ cup dried shrimp (sauteed fried shrimp) |
| 1 tbsp cornflour |
| ½ cup peanut butter |
| 1 tsp salt (to taste) |
Preparation
Read full directions on Gourmet Getaways at https://www.gourmetgetaways.com.au/slow-cooked-oxtail-kari-kari/
