Ingredients
250 g yoghurt |
2 large eggs |
2 tbsp coconut oil |
3 tbsp sugar |
1 25641/76924 cups plain flour |
2 tsp baking powder |
1 whole vanilla pod |
1 pinch salt |
1 handful strawberries |
Preparation
Read full directionson A Matter Of TasteRead full directions on A Matter Of Taste at http://amatteroftaste.me/yoghurt-pancakes-with-strawberries/
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