Kaffee Streuselkuchen
Ingredients
| 3¾ cups plain flour |
| 1 cup caster sugar |
| 1½ tsp baking powder |
| ½ tsp bicarbonate of soda |
| 1¼ tsp salt |
| 125 g unsalted butter |
| 2 whole eggs |
| 1 whole vanilla pod (scraped with beans reserved) |
| 50 ml coffee (espresso) |
| ⅔ cup buttermilk |
| 1 cup brown sugar |
| 1 tsp cinnamon sugar (or ground cinnamon) |
| 125 g unsalted butter |
| 50 g cream cheese |
| ½ cup macadamia nuts |
| ½ cup hazelnuts |
| ½ cup pistachio nuts |
| 1 cup icing sugar (mixture) |
| 2 tbsp milk |
Preparation
Read full directions on Chew Town at https://chewtown.com/2014/10/coffee-streusel-cake/
