Nawlins Muffuletta Sandwich
Ingredients
| 1 large focaccia (or ciabatta loaf) |
| 1 whole extra virgin olive oil |
| ½ cup green olives (chopped) |
| ½ cup marinated artichoke hearts (drained and chopped) |
| ⅓ cup capsicums (roasted; chopped) |
| 2 whole tomatoes (thinly sliced) |
| 1 pinch sea salt |
| 1 pinch black pepper (freshly ground) |
| 100 g salami |
| 60 g salami |
| 100 g smoked ham |
| 8 slices jarlsberg cheese |
Preparation
Read full directions on Eatin Mess at http://eatinmess.com.au/recipes/by-day/week-day/nawlins-muffuletta-sandwich/
