Ingredients
| 1 kg mussels |
| 600 g tomatoes |
| 2 cloves garlic |
| 3 tbsp extra virgin olive oil |
| 1 tbsp parsley |
| 1 pinch black pepper |
| 1 pinch salt |
| 360 g spaghetti |
Preparation
Read full directions on Manu's Menu at https://www.manusmenu.com/spaghetti-with-mussels
