Strawberry, Basil and Olive Oil Scones
Ingredients
| 3 cups almond meal |
| 2 tsp baking powder (gluten free) |
| ¼ cup extra virgin olive oil |
| 1 tbsp honey |
| 1 tsp vanilla paste |
| 2 whole eggs |
| 1 pinch sea salt |
| 250 g strawberries |
| 1 tbsp balsamic vinegar |
| 3 sprigs dried basil |
Preparation
Read full directions on Spoonful of Pixels at http://spoonfulofpixels.com/post/89138744141/hello-im-finally-back-and-sweet-baby-corn-on
