Self-Saucing Butterscotch Pudding
Ingredients
| 150 g self-raising flour |
| 115 g caster sugar |
| ½ tsp sea salt |
| 125 ml milk |
| 75 g unsalted butter |
| 2 tbsp golden syrup |
| 180 ml water |
Preparation
Read full directions on Gather And Graze at https://gatherandgraze.com/2014/06/27/recipe-self-saucing-butterscotch-pudding/
