Lacto-Fermented Mayonnaise
Ingredients
| 1 whole egg yolk |
| 1 tsp white wine vinegar |
| 1 tsp dijon mustard |
| 1 tsp whey |
| 1 clove garlic |
| 1 pinch salt |
| 1 pinch pepper |
| 1 cup extra virgin olive oil |
Preparation
Read full directions on The Cook's Pyjamas at http://thecookspyjamas.com/kitchen-basics-how-to-make-lacto-fermented-mayonnaise/
