Honey and Stout Tart
Ingredients
| 250 g plain flour |
| 1 pinch salt |
| 125 g butter |
| 50 g caster sugar |
| 9 whole eggs |
| 4 whole apples |
| 330 ml stout |
| 200 g rolled oats |
| 250 g golden syrup |
| 250 g honey |
| 250 g bread crumbs (stale) |
| 4 dstspn lemon juice |
| 1 whole lemon zest |
| 1 whole orange zest |
Preparation
Read full directions on LemonPi at https://blog.lemonpi.net/2009/03/26/2135
