Tomato Chutney
Ingredients
| 2 kg tomatoes |
| 2 small apples |
| 750 ml white wine vinegar ( or apple cider vinegar) |
| ½ cup white wine vinegar (extra) |
| 500 g sugar |
| 4 small onions |
| 2 cloves garlic |
| 2 tbsp salt |
| 1 dstspn mustard powder |
| 1 dstspn curry powder |
| 1 tbsp cornflour (gluten-free) |
Preparation
Read full directions on Vegematarian at https://vegematarian.com/2012/11/08/tomato-relishchutney/
