Ingredients
9 tbsp cocoa powder (unsweetened) |
1½ cups flour (cake flour) |
½ tsp salt |
1 tsp baking soda |
¼ tsp baking powder |
115 g unsalted butter |
1¼ cups sugar |
2 large eggs |
½ cup coffee (brewed strong) |
½ cup milk |
4 tbsp milk |
2 tbsp peanut butter |
140 g dark chocolate |
1½ cups puffed rice (coco pops) |
¾ cup peanut butter (smooth) |
1 tbsp chocolate hazelnut spread |
115 g unsalted butter |
125 g cream cheese |
2 cups icing sugar |
180 ml cream |
2 tbsp cream |
1 tbsp honey |
Preparation
Read full directionson A Swoonful of SugarRead full directions on A Swoonful of Sugar at http://www.aswoonfulofsugar.com/2013/10/peanut-butter-chocolate-layer-cake.html
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