Apple, Leek and Ricotta Galette
Ingredients
| 1¼ cups flour |
| ¼ tsp salt |
| ¼ cup chives |
| 8 tbsp unsalted butter |
| ¼ cup sour cream |
| 2 tsp lemon juice |
| ¼ cup water |
| 1 medium apple |
| 1 small leek |
| 1 handful button mushrooms |
| 3 cloves garlic |
| 2 tbsp olive oil |
| 125 g ricotta cheese |
| 1 medium zucchini |
| 1 whole egg yolk |
| 1 tsp water |
| 1 pinch salt |
| 1 pinch pepper |
Preparation
Read full directions on A Swoonful of Sugar at http://www.aswoonfulofsugar.com/2013/12/apple-leek-ricotta-galette.html
