Lemon Pound Cake
Ingredients
| 250 g butter |
| 1¾ cups caster sugar |
| 2 whole lemons |
| 5 whole eggs |
| ¾ cup greek yoghurt |
| ½ tsp salt |
| 2 tsp baking powder |
| 3 cups plain flour |
| 1 cup icing sugar |
| 2 tbsp lemon juice |
Preparation
Read full directions on Simple Food at https://simplefood.blog/2015/04/05/lemon-pound-cake/
