Ingredients
6 small red onions |
2 tbsp olive oil |
4 tbsp caster sugar |
3 sprigs oregano (leaves picked) |
120 g goats cheese (soft) |
375 g puff pastry (thawed from frozen) |
Preparation
Read full directionson Food By JessicaRead full directions on Food By Jessica at http://www.foodbyjessica.com.au/2010/08/this-weeks-recipe-red-onion-and-goats.html
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