Ingredients
8 medium pears (firm) |
2 cups white wine vinegar |
½ cup caster sugar |
2 whole bay leaves |
1 sprig rosemary |
3 pieces sage |
Preparation
Read full directionson Food By JessicaRead full directions on Food By Jessica at http://www.foodbyjessica.com.au/2011/03/this-weeks-recipe-pickled-pears.html
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