Grilled Garlic Chicken Salad with Buttermilk-Tahini Dressing
Ingredients
| 1 cup buttermilk |
| 1 tbsp tomato paste (optional) |
| 4 cloves garlic (peeled & grated) |
| 2 pinches pepper (freshly milled) |
| 2 tsp cumin |
| 1 tsp coriander |
| 1 whole chilli flake |
| 500 g chicken breasts |
| 1 bunch carrots (washed & peeled) |
| 1 dash cooking oil |
| 2 pinches salt |
| 4 handfuls salad leaves |
| 350 ml buttermilk |
| 2 tbsp tahini |
| 1 handful coriander |
Preparation
Read full directions on Fuss Free Cooking at http://www.fussfreecooking.com/recipe-categories/meat-recipes/grilled-garlic-buttermilk-chicken-salad-with-buttermilk-tahini-dressing/
