Blue Cheese Burgers
Ingredients
| 1¼ cups milk |
| 1½ tbsp dry yeast |
| 3½ tbsp sugar |
| 1 large egg |
| 3¼ cups flour |
| 1 tsp sea salt |
| 1 whole egg yolk |
| 1 pinch sesame seeds |
| 2 tsp dijon mustard |
| 1 tsp sriracha sauce |
| 1 tbsp tomato sauce |
| 2 tsp worcestershire sauce |
| 1 tsp black pepper |
| 1 tsp salt |
| 1 whole egg |
| ¼ cup bread crumbs |
| ⅓ cup olive oil |
| 5 small onions |
| 2 tbsp verjuice |
| 1 tbsp balsamic vinegar |
| 1 tsp salt |
| 1 piece gorgonzola cheese |
| 75 g unsalted butter |
| 600 g beef mince |
Preparation
Read full directions on Erin Made This at http://erinmadethis.com/blue-cheese-burgers/
