Ingredients
| 1 medium eggplant |
| 1 whole tomato (vine ripened) |
| 1 dash extra virgin olive oil |
| 10 small basil leaves (freshly picked) |
| 1 whole sea salt |
| 1 clove garlic |
| 1 whole pepper |
Preparation
Read full directions on Bizzy Lizzy's Good Things at http://www.bizzylizzysgoodthings.com/blog/chargrilled-eggplant-and-tomato-with-basil-and-garlic
