Ingredients
| 400 g chickpeas |
| 4 tbsp olive oil |
| 1 whole lemon |
| ¼ cup white vinegar |
| 200 g quinoa |
| 350 ml water |
| 1 tbsp cumin |
| 2 tbsp pepitas |
| 1 whole lebanese cucumber |
| 1 whole greek yoghurt |
| 1 whole sea salt |
| 1 pinch pepper |
| ½ head cauliflowers |
| 2 cloves garlic |
| 4 whole spring onions |
| ½ bunch parsley |
| ½ bunch mint |
| 200 g feta cheese |
Preparation
Read full directions on Queen of Bad Timing at https://queenofbadtiming.com/recipe-cauliflower-chickpea-and-quinoa-salad/
