Canestrelli
Ingredients
200 g plain flour |
100 g butter (softened and chopped) |
1 whole lemon (zest; , grated) |
1 sachet vanillina |
1 whole egg yolk |
80 g sugar |
1 pinch salt |
1 pinch baking powder |
1 whole icing sugar |
Preparation
Read full directions on Manu's Menu at https://www.manusmenu.com/canestrelli