Ingredients
1 pinch pepper |
1 pinch salt |
1 whole extra virgin olive oil |
1 small red chilli |
100 g smoked scamorza cheese |
1 tbsp parsley |
½ whole onion |
1 whole egg |
300 g pork sausages |
4 whole eggplants (top removed and halved) |
Preparation
Read full directionson Manu's MenuRead full directions on Manu's Menu at https://www.manusmenu.com/sausage-and-smoked-scamorza-stuffed-eggplant
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