Ingredients
| 6 whole eggs |
| 1 tsp vanilla extract |
| 1 l milk |
| 25 whole prunes |
| 160 g butter |
| 250 g plain flour |
| 200 g icing sugar |
| 1 pinch salt |
| 1 dash rum (shot size) |
Preparation
Read full directions on Manu's Menu at https://www.manusmenu.com/far-breton
| 6 whole eggs |
| 1 tsp vanilla extract |
| 1 l milk |
| 25 whole prunes |
| 160 g butter |
| 250 g plain flour |
| 200 g icing sugar |
| 1 pinch salt |
| 1 dash rum (shot size) |
Read full directions on Manu's Menu at https://www.manusmenu.com/far-breton
