Ginger Beer Scones
Ingredients
420 g self-raising flour |
80 g butter |
20 g caster sugar |
125 ml milk |
60 g crystalised ginger |
250 ml ginger beer |
Preparation
Read full directions on Belly Rumbles at http://bellyrumbles.com/gingerbeer-scones/
420 g self-raising flour |
80 g butter |
20 g caster sugar |
125 ml milk |
60 g crystalised ginger |
250 ml ginger beer |
Read full directions on Belly Rumbles at http://bellyrumbles.com/gingerbeer-scones/