Ingredients
| 175 g biscuit crumbs (chocolate; finely ground) |
| 86 g unsalted butter |
| 560 g chocolate hazelnut spread |
| 340 g mascarpone cheese |
| ¼ tsp salt |
| ½ cup hazelnuts |
Preparation
Read full directions on Manu's Menu at https://www.manusmenu.com/nutella-and-mascarpone-pie
