Nutella Cheesecakes With Salted Popcorn Crust
Ingredients
| 3 cups popcorn kernels (popped; unsalted) |
| ¼ cup sugar |
| ½ tsp salt flakes |
| 6 tbsp butter |
| 1 pack cream cheese |
| 250 g mascarpone cheese |
| 3 tbsp chocolate hazelnut spread |
| 3 tsp chocolate hazelnut spread |
| 1 handful hazelnuts (crushed; roasted; to serve) |
Preparation
Read full directions on Chew Town at https://chewtown.com/2014/06/nutella-cheesecakes-with-salted-popcorn-crust/
