Torched Salmon And Mango Tacos With Soft Corn Tortillas
Ingredients
| 1 cup flour (tortilla flour ) |
| ½ cup water |
| 1 pinch salt |
| 1 whole mango |
| 2 small tomatoes |
| ¼ whole avocado |
| 2 tbsp onions |
| 1 tbsp coriander (stalks; finely diced) |
| 1 tbsp sriracha sauce (or sweet chilli sauce) |
| ½ whole lime |
| 10 slices salmon (sashimi-grade) |
| 1 whole coriander leaf |
| 1 dash tabasco sauce |
| 1 whole lime (in wedges) |
Preparation
Read full directions on Wholesome Cook at http://wholesome-cook.com/2012/11/06/torched-salmon-and-mango-tacos-with-soft-corn-tortillas-gf-df/
