Mille-Feuille
Ingredients
| 12 whole puff pastry |
| 1 whole icing sugar |
| 150 ml creme patissiere |
| 1 whole egg white |
| 1 tbsp lemon juice |
| 175 g icing sugar |
| 2 tbsp dark chocolate |
Preparation
Read full directions on Manu's Menu at https://www.manusmenu.com/mille-feuille
