Ingredients
| 1 l ice cream |
| 3 cups cereal (Special K ) |
| 1 tsp cinnamon (optional) |
| 250 g coconut sugar (dark) |
| 200 ml coconut cream (or thickened dairy cream) |
| 80 ml water |
| 1 tbsp lemon juice |
Preparation
Read full directions on My Kitchen Stories at https://www.mykitchenstories.com.au/2013/05/unfried-ice-cream-a-new-spin-on-a-childhood-treat/
