Fregola Sarda With Braised Chicken
Ingredients
| 1 cup chicken stock |
| 3 whole anchovies |
| 1 cup tomato passata |
| 2 cups chicken stock |
| 1 sprig rosemary |
| 1 clove garlic |
| 1 small onion |
| 1 whole carrot |
| 2 tbsp plain flour |
| 2 tbsp olive oil |
| 4 whole chicken drumsticks |
| 2 cups pasta (fregola sarda or fregalone) |
Preparation
Read full directions on My Kitchen Stories at https://www.mykitchenstories.com.au/2013/01/fregola-with-braised-chicken/
