Ingredients
| ½ cup almond meal |
| 1 cup wholemeal spelt flour |
| ½ cup desiccated coconut |
| ½ cup coconut sugar |
| 1 pinch salt |
| 2 tsp baking powder |
| 125 g butter |
| 1 whole lemon (zest) |
| ¾ cup milk |
| 2 whole eggs |
| 125 g strawberries (fresh; hulled and chopped) |
| 1 tbsp cacao nibs (to sprinkle) |
| 1 tbsp chia seeds (to sprinkle) |
Preparation
Read full directions on Cook Republic at http://www.cookrepublic.com/strawberry-coconut-muffins-with-chia-seeds/
