Ingredients
750 g chicken thighs |
5 tbsp vegetable oil |
2 whole cinnamon stick |
3 whole star anise |
4 whole shallots |
2 cloves garlic (crushed) |
2 sprigs curry leaves |
5 tbsp curry powder |
3 whole potatoes |
250 ml coconut cream |
250 ml chicken stock |
1 tsp sugar |
1 pinch salt |
1 pinch pepper |
Preparation
Read full directionson Foodie LingRead full directions on Foodie Ling at http://foodieling.com/2013/01/malaysian-curry-chicken-with-potato.html