Ingredients
| 2 whole pork chops |
| 1 tsp chinese five spice |
| 1½ tsp salt |
| 2 tbsp olive oil |
| 12 whole snow peas |
| 4 sprigs coriander |
| 3 whole mandarins (sumo) |
| ¾ cup beef stock |
| 1 tsp ginger |
| 1 clove garlic |
| 1 small onion (cut into fine strips) |
| 1 tsp apple cider vinegar |
| 1 pinch sugar |
Preparation
Read full directions on My Kitchen Stories at http://www.mykitchenstories.com.au/2015/08/pork-and-sumo-mandarin-sweet-and-sour/
