Croissant Cake
Ingredients
| 600 ml whipping cream |
| 3 whole eggs |
| 100 g sugar |
| 3 large croissants |
| 1 handful dark chocolate |
Preparation
Read full directions on Stonesoup at https://thestonesoup.com/blog/2012/09/an-unusual-and-insanely-delicious-birthday-cake/
