Pear and Date Chutney
Ingredients
1½ kg pears |
200 g dates |
4 whole roma tomatoes |
2 tbsp mustard seeds |
5 whole cloves |
3 whole star anise |
2 tsp salt |
2 cups apple cider vinegar |
1 cup brown sugar |
1 cup water |
Preparation
Read full directions on Food from Michelle's Kitchen at https://foodfrommichelleskitchen.com/2013/10/11/pear-and-date-chutney/