Grilled Teriyaki Chicken with Chilli Bean Salad
Ingredients
| 400 g green beans |
| 2 whole red chillis |
| 1½ tbsp brown sugar |
| 2 tbsp fish sauce |
| 1 tbsp soy sauce |
| 1 whole lemon |
| 4 cloves garlic |
| 3 cm ginger |
| 250 ml satay sauce |
| 8 whole chicken thighs |
Preparation
Read full directions on Irene's Getting Fat! at http://www.irenesgettingfat.com/2011/07/mecook-grilled-chicken-in-teriyaki.html
