Spinach, Fetta And Pinenut Gozleme
Ingredients
3 cups plain flour |
½ cup olive oil |
1 tsp yeast |
1 tsp caster sugar |
1 pinch salt |
100 g fetta cheese |
1 whole onion |
1 handful pine nuts |
1 handful baby spinach leaves |
Preparation
Read full directions on I Ate My Way Through at http://www.iatemywaythrough.com/2014/10/spinach-fetta-pinenut-gozleme/