Smoked Salmon, Peas, Cranberries & Quinoa Pilaf
Ingredients
½ cup quinoa (uncooked) |
1 cup water |
¼ cup dried cranberries |
1 cup peas |
150 g smoked salmon (store-bought) |
1 handful flat-leaf parsley |
2 dashes olive oil |
1 pinch salt |
1 pinch black pepper |
1 handful flaked almonds |
Preparation
Read full directions on Fuss Free Cooking at http://www.fussfreecooking.com/recipe-categories/meat-recipes/smoked-salmon-peas-cranberries-quinoa-pilaf/