Holiday Ham Pate
Ingredients
| 250 g ham (leg; sliced) |
| ⅓ cup sour cream (light) |
| ⅓ cup mayonnaise (whole egg) |
| ⅓ cup parmesan cheese |
| 1½ tbsp chives |
| 1 tbsp seeded mustard (optional) |
| 1 pinch sea salt |
| 1 pinch black pepper |
| 1 handful chives |
| 1 pinch peppercorns |
Preparation
Read full directions on Megann's Kitchen at http://megannskitchen.blogspot.com.au/2011/12/leftover-love.html
