Ingredients
2 medium apples |
1 whole lemon |
½ cup macadamia nut oil |
1 large egg (free range; lightly whisked) |
½ cup low-fat milk |
5½ cups self-raising flour (unbleached) |
1 cup caster sugar |
1 whole icing sugar |
¼ cup macadamia nuts |
2 tbsp butter |
Preparation
Read full directionson Bizzy Lizzy's Good ThingsRead full directions on Bizzy Lizzy's Good Things at http://www.bizzylizzysgoodthings.com/blog/apple-cake-with-macadamias-torta-di-mele-con-macadamia
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